This cast iron griddle pan is a high quality and affordable option for everyday use. Perfect for cooking bacon, steaks and other meat, poultry and fish as well as griddling vegetables.
Suitable for different heat sources
This square cast iron griddle pan is suitable for all types of heat source, including gas, electric, ceramic/halogen and induction hobs and can also be used in the oven as well as on open camp fires and barbecues.
Non-Stick Cast Iron Griddle Pan
Made from pre-seasoned cast iron, the VonShef griddle pan is a non-stick and chemical free for healthy cooking .
The seasoning process involves baking vegetable oil on to the surface at a high temperature, creating a naturally non-stick surface, without the need for any chemical coating. You can easily maintain the surface by rubbing in a little fresh oil after washing in soap and water.
Raised Griddle Design
The raised griddle surface allows any fat to drain away and the lip on the side of the pan enables easy disposal of cooking liquids.
Authentic Grilled Taste
The VonShef cast iron grill pan can be used to sear, fry, sauté, grill, roast and bake – all the while applying the classic grill marks for great-looking food and authentic taste.
